beef tripe
10–20 seconds
quick, springy← Hot Pot China home
Ingredients
Hot pot ingredients visual menu
Save this page before you go. The Chinese name is what you will see on the menu; the timing is a starting point, not a safety guarantee.
The short answer
Hot pot ingredients visual menu
Save this page before you go. The Chinese name is what you will see on the menu; the timing is a starting point, not a safety guarantee.
tender beef
20–40 seconds
soft, beefyduck intestine
10–20 seconds
crisp, chewytofu skin
2–3 minutes
soft, savourypotato slices
5–8 minutes
starchy, softsweet potato noodles
4–6 minutes
slippery, chewyAlways tell staff about allergies. Do not rely on colour alone; ask when meat and offal are fully cooked.
Sources and verification
Restaurant prices, opening hours and branches change. We show a last-verified date and link to the current map or official source wherever a fact can change.
Last verified: 2026-10-04